Luckily, St. Valentine’s Day 2013 doesn’t fall on a weekend fishing day, giving each of us the opportunity to spoil our sweethearts with a special home-cooked meal. And what’s better than delicious, easy-to-prepare, crab cakes?
In his or her kitchen repertory, any Southern cook should have the successful preparation of grits. Not fancy grits, but just plain grits. Many don’t, and I suspect that’s because they can’t boil pasta or cook rice either.
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Florida Sportsman member Panhandler80 shares a simple recipe for tasty pompano and realizes that it not only has value on the grill, but it also makes a wonderful sashimi.
WTVJ’s (NBC 6) Jennifer Reeves speaks with Guy Harvey’s Dave Chafin, who demonstrates the art of cleaning/preparing lionfish. With the right preparation, lionfish make for a delicious meal.