It’s the official state vegetable of Georgia, and a city there is named after it. The Vidalia onion has legions of fans who love its sweet flavor. Season begins sometime around April and you can usually get them through the fall. There may not be a vegetable in all America better known for its specific place of origin.
There are limitless ways to prepare Vidalia onions, but a great and simple one is to grill them. FS member jakedge provides pictures, tips and instructions for some great tasting onions on the thread.
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